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One Day Charcuterie Course - 30th June

Whether you rear your own animals or just want the pleasure of frying your own bacon, our practical one-day charcuterie course will give you the confidence and know-how to create truly delicious and safe cured meats at home. 

Click here to book your space...

Earlier Event: June 2
Shaftesbury Farmers Market
Later Event: July 14
Weymouth Seafood Festival