{"title":"Best Sellers","description":"","products":[{"product_id":"large-charcuterie-sharing-platter","title":"Large Charcuterie Sharing Platter","description":"\u003ch2\u003eAward winning selection of British charcuterie.\u003c\/h2\u003e\u003cp\u003eThis selection of our most popular sliced cured meats includes Fennel \u0026amp; White Pepper Salami, Hartgrove Coppa, Pink Peppercorn \u0026amp; Cider Salami, Wild Venison Pepperoni and Dorset Chorizo Picante, all made from high welfare British pork and wild British venison. This charcuterie selection is ideal for creating your own charcuterie sharing board at home, or used as part of an antipasti platter.\u003c\/p\u003e\u003cp\u003eEach 300g pack serves approximately 6-8 people.\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":60959707398474,"sku":null,"price":22.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/Large-Charcuterie-Sharing-Platter-_lifestyle.jpg?v=1777980769"},{"product_id":"hartgrove-coppa","title":"Hartgrove Coppa","description":"\u003ch2\u003e3 month dry aged Hartgrove Coppa ham.\u003c\/h2\u003e\u003cp\u003eHigh welfare air dried pork, dry cured in a gentle mix of herbs and spices and aged for a minimum of 3 months. A fantastic addition to a British charcuterie sharing board or antipasti selection. Try wrapping around asparagus spears or pickles. Use in place of parma ham.\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"55g","offer_id":61010416992586,"sku":null,"price":5.65,"currency_code":"GBP","in_stock":true},{"title":"200g","offer_id":61010417025354,"sku":null,"price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_hartgrove_coppa_sliced.jpg?v=1777631130"},{"product_id":"dorset-nduja","title":"Dorset Nduja","description":"\u003ch2\u003eThe ultimate smokey, spicy, spreadable salami.\u003c\/h2\u003e\u003cp\u003eMade from high welfare British pork combined with hot Calabrian chillies, this is our Dorset take on the Calabrian classic, Nduja. The depth of flavour of the Dorset Nduja makes it perfect for adding flavour and heat to recipes such as pasta, sauces, pizza or simply enjoy spread on sourdough toast.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eAvailable in 200g packs or a whole 900g Nduja\u003c\/em\u003e\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"200g","offer_id":61013651358026,"sku":null,"price":7.95,"currency_code":"GBP","in_stock":true},{"title":"900g","offer_id":61013651390794,"sku":null,"price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_Dorset_Nduja_2_200g.jpg?v=1772712276"},{"product_id":"sloe-garlic-wild-venison-salami","title":"Sloe \u0026 Garlic Wild Venison Salami","description":"\u003ch2\u003eMade with fresh garlic, British sloes and a good glug of red wine.\u003c\/h2\u003e\u003cp\u003eMade using wild British venison, sloe berries, fresh garlic and a good glug of red wine, this unique salami is smoked over oak chips for 3 days. The perfect addition to a cheese and charcuterie sharing board.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole salami approximately 110g\u003cbr\u003e\u003c\/em\u003eOur Wild Venison Salami’s are made with High Welfare Pork Fat.\u003cbr\u003eSimilar to: Cacciatore (Italian).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61021807870282,"sku":null,"price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_slow_and_garlic_wild_venison_salami_whole.jpg?v=1772712474"},{"product_id":"beef-bresaola","title":"Beef Bresaola","description":"\u003ch2\u003eAward winning Beef Bresaola made from grass fed beef.\u003c\/h2\u003e\u003cp\u003eGrass fed British beef is cured in a delicate blend of herbs and washed in red wine before being air dried for a minimum of 3 months for depth of flavour. This long ageing process combined with the highest quality grass fed beef makes our Beef Bresaola a very special product. The perfect addition to a charcuterie board or serve with rocket and parmesan shavings for a simple starter or light lunch.\u003c\/p\u003e\u003cp\u003eSimilar to: Bresaola (Italian), Cecina (Spanish).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"55g","offer_id":61037670007114,"sku":null,"price":6.5,"currency_code":"GBP","in_stock":true},{"title":"200g","offer_id":61037670039882,"sku":null,"price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_beef_bresaola_sliced.jpg?v=1772713174"},{"product_id":"wild-venison-beer-sticks","title":"Wild Venison Beer Sticks","description":"\u003ch2\u003eOak smoked wild venison beer sticks with cayenne pepper and caraway.\u003c\/h2\u003e\u003cp\u003eA delicious high-protein snack solution. A combination of Wild British venison, sweet paprika, cayenne pepper and a good Oak smoke.\u003c\/p\u003e\u003cp\u003eA growing heat from the chillies will keep you reaching for your pint or glass of wine!\u003c\/p\u003e\u003cp\u003e\u003cem\u003eOur Wild Venison Salami’s are made with High Welfare Pork Fat\u003c\/em\u003e\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61037739999562,"sku":null,"price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_wild_venison_beer_sticks.jpg?v=1772712234"},{"product_id":"beef-bresaola-catering-pack","title":"Beef Bresaola Catering Pack","description":"\u003ch2 data-rte-preserve-empty=\"true\"\u003eAward winning Beef Bresaola made from grass fed beef.\u003c\/h2\u003e\n\u003cp\u003eGrass fed British beef is cured in a delicate blend of herbs and washed in red wine before being air dried for a minimum of 3 months for depth of flavour. This long ageing process combined with the highest quality grass fed beef makes our Beef Bresaola a very special product. The perfect addition to a charcuterie board or serve with rocket and parmesan shavings for a simple starter or light lunch.\u003c\/p\u003e\n\u003cp\u003eSimilar to: Bresaola (Italian), Cecina (Spanish).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"200g","offer_id":61670985957706,"sku":"BRES200RC","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/Screenshot_2026-04-21_at_12.00.29.png?v=1776769311"},{"product_id":"hartgrove-coppa-catering-pack","title":"Hartgrove Coppa Catering Pack","description":"\u003ch3 data-rte-preserve-empty=\"true\"\u003e3 month dry aged Hartgrove Coppa ham.\u003c\/h3\u003e\n\u003cp\u003eHigh welfare air dried pork, dry cured in a gentle mix of herbs and spices and aged for a minimum of 3 months. A fantastic addition to a British charcuterie sharing board or antipasti selection. Try wrapping around asparagus spears or pickles. Use in place of parma ham.\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"200g","offer_id":61671661109578,"sku":"COP200RC","price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/Screenshot_2026-04-21_at_13.49.13.png?v=1776775772"}],"url":"https:\/\/www.therealcure.co.uk\/collections\/best-sellers.oembed","provider":"The Real Cure","version":"1.0","type":"link"}