{"title":"Whole Charcuterie","description":"\u003cp class=\"p1\"\u003eOur Whole Salami showcases The Real Cure’s traditional approach to British charcuterie. Made in Dorset using high-welfare British pork, British Beef and Wild British Venison and carefully selected spices, each salami is slowly fermented and air-dried to develop deep, complex flavour.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003ePerfect for slicing at home, they’re ideal for grazing boards, sandwiches, picnics or cooking. With their long shelf life and bold artisan character, our whole salami sticks are a deliciously versatile staple for any charcuterie lover.\u003c\/p\u003e","products":[{"product_id":"port-nutmeg-wild-venison-salami","title":"Port \u0026 Nutmeg Wild Venison Salami","description":"\u003ch2\u003eOak Smoked Port \u0026amp; Nutmeg Wild Venison Salami\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eLimited edition – grab it while you can. Once it’s gone, it’s gone! \u003c\/strong\u003eOur Port \u0026amp; Nutmeg Wild Venison Salami is made with rich port, nutmeg and star anise, then cold smoked over oak for 36 hours. A seasonal sensation and the perfect companion to your favourite cheeses and charcuterie.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole salami approximately 110g\u003c\/em\u003e\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":53513858089290,"sku":null,"price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_PortNutmeg-1.webp?v=1775649460"},{"product_id":"black-truffle-salami-sticks","title":"Black Truffle Salami Sticks","description":"\u003ch2\u003eIndulgent Black Truffle Salami Sticks, made with British pork.\u003c\/h2\u003e\u003cp\u003eOur Black Truffle Salami Sticks are a protein rich snacking salami flavoured with an unctuous combination of black truffle, garlic, red wine, and black pepper.\u003c\/p\u003e\u003cp\u003ePerfect for enjoying with a glass of something crisp and refreshing, be it a dry pilsner, rioja, or sauvignon blanc.\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePack of 5 sticks (approx 70g)\u003c\/em\u003e\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":53515489018186,"sku":null,"price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_Black_Truffle_Salami_Sticks.jpg?v=1775649479"},{"product_id":"fennel-white-pepper-salami","title":"Fennel \u0026 White Pepper Salami","description":"\u003ch2\u003eRobust and aromatic Fennel \u0026amp; White Pepper Salami made with British Pork.\u003c\/h2\u003e\u003cp\u003eA wonderfully flavoursome and versatile Fennel \u0026amp; White Pepper Salami. Great as part of a British charcuterie sharing board or antipasti selection or try as a topping for sourdough pizza.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole salami, approximately 150g.\u003c\/em\u003e\u003cbr\u003eSimilar to: Finocchiona (Italian), Saucisson Sec (French), Milano (Italian).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":60892874113354,"sku":null,"price":7.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_fennel_and_white_pepper_salami_whole.jpg?v=1772712378"},{"product_id":"dorset-nduja","title":"Dorset Nduja","description":"\u003ch2\u003eThe ultimate smokey, spicy, spreadable salami.\u003c\/h2\u003e\u003cp\u003eMade from high welfare British pork combined with hot Calabrian chillies, this is our Dorset take on the Calabrian classic, Nduja. The depth of flavour of the Dorset Nduja makes it perfect for adding flavour and heat to recipes such as pasta, sauces, pizza or simply enjoy spread on sourdough toast.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eAvailable in 200g packs or a whole 900g Nduja\u003c\/em\u003e\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"200g","offer_id":61013651358026,"sku":null,"price":7.95,"currency_code":"GBP","in_stock":true},{"title":"900g","offer_id":61013651390794,"sku":null,"price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_Dorset_Nduja_2_200g.jpg?v=1772712276"},{"product_id":"dorset-blue-vinny-fig-salami","title":"Dorset Blue Vinny \u0026 Fig Salami","description":"\u003ch2\u003eHigh Welfare pork salami made with traditional farmhouse blue cheese.\u003c\/h2\u003e\u003cp\u003eThis award winning pork salami is made renowned local farmhouse blue cheese, Dorset Blue Vinny. We combine the punchy Dorset Blue Vinny cheese with sweet figs for a wonderful balance of flavour. Enjoy on its own or as part of a British charcuterie sharing board or antipasti platter.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole salami, approximately 150g\u003c\/em\u003e\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61020236415306,"sku":null,"price":7.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_dorset_blue_vinny_and_fig_salami_whole_2.jpg?v=1772712606"},{"product_id":"sloe-garlic-wild-venison-salami","title":"Sloe \u0026 Garlic Wild Venison Salami","description":"\u003ch2\u003eMade with fresh garlic, British sloes and a good glug of red wine.\u003c\/h2\u003e\u003cp\u003eMade using wild British venison, sloe berries, fresh garlic and a good glug of red wine, this unique salami is smoked over oak chips for 3 days. The perfect addition to a cheese and charcuterie sharing board.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole salami approximately 110g\u003cbr\u003e\u003c\/em\u003eOur Wild Venison Salami’s are made with High Welfare Pork Fat.\u003cbr\u003eSimilar to: Cacciatore (Italian).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61021807870282,"sku":null,"price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_slow_and_garlic_wild_venison_salami_whole.jpg?v=1772712474"},{"product_id":"wild-venison-chorizo","title":"Wild Venison Chorizo","description":"\u003ch2\u003eSweet and smoky venison chorizo.\u003c\/h2\u003e\u003cp\u003eOur wild venison chorizo is made using sweet, smoked paprika. Ready to eat, our British chorizo is perfect for snacking or enjoying as part of a charcuterie sharing board or antipasti selection. Equally delicious used as a cooking ingredient.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole chorizo approximately 110g\u003cbr\u003e\u003c\/em\u003eSimilar to: Chourico (Portugese), Chorizo Piccante (Spanish).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61021814063434,"sku":null,"price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_wild_venison_chorizo_whole_2.jpg?v=1772712534"},{"product_id":"pink-peppercorn-purbeck-cider-salami","title":"Pink Peppercorn \u0026 Purbeck Cider Salami","description":"\u003ch2\u003eA winning combination of Dorset cider \u0026amp; aromatic pink peppercorns.\u003c\/h2\u003e\u003cp\u003eHigh welfare pork salami made using Dorset cider from the Isle of Purbeck. The aromatic pink peppercorns combine to make this delicious and unique salami. Enjoy this modern day classic as part of a charcuterie board.\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61021828481354,"sku":null,"price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_pink_peppercorn_and_purbeck_cider_salami_whole_2.jpg?v=1772719400"},{"product_id":"wild-venison-pepperoni","title":"Wild Venison Pepperoni","description":"\u003ch2\u003eOak smoked wild venison pepperoni with chilli and caraway.\u003c\/h2\u003e\u003cp\u003eSmoky with a spicy hit of heat, the caraway seeds give a subtle aniseed flavour to finish. Made using wild British venison, this pepperoni is smoked over oak for 3 days before being air dried. The perfect addition to a charcuterie board, this pepperoni is equally delicious used in recipes or sliced on sourdough pizza.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole pepperoni approximately 110g\u003cbr\u003e\u003c\/em\u003eSimilar to: Salsiccia Napoletana Piccante (Italian).\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61021847617866,"sku":null,"price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_wild_venison_pepperoni_110g.jpg?v=1772712289"},{"product_id":"dorset-chorizo-picante","title":"Dorset Chorizo Picante","description":"\u003ch2\u003eSweet and smoky pork chorizo.\u003c\/h2\u003e\u003cp\u003eThis pork chorizo is made using hot and sweet smoked paprika. Ready to eat, our chorizo is perfect for snacking or enjoying as part of a charcuterie or antipasti board. It’s equally delicious used as a cooking ingredient in stews, paellas, with fish or on sourdough pizza.\u003c\/p\u003e\u003cp\u003eSimilar to: Chourico (Portugese), Chorizo Piccante (Spanish).\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhole salami, approximately 150g\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eGluten Free.\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61021875208522,"sku":null,"price":7.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_dorset_chorizo_picante_whole_2.jpg?v=1772718497"},{"product_id":"dorset-pancetta-with-rosemary","title":"Dorset Pancetta with Rosemary","description":"\u003ch2\u003eDorset Pancetta with Black Pepper \u0026amp; Rosemary.\u003c\/h2\u003e\u003cp\u003eCured and air dried pork belly. Cured in a mixture of rosemary and black pepper.\u003c\/p\u003e\u003cp\u003eUse pancetta to transform pastas, risottos, casseroles and soups to provide a real depth of flavour to a dish, or simply fry with a few shallots, creme fraiche and a glug of white wine and stir into pasta.\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"150g Off-Cuts","offer_id":61037952893258,"sku":null,"price":5.75,"currency_code":"GBP","in_stock":true},{"title":"200g","offer_id":61037952926026,"sku":null,"price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/the_real_cure_Dorset_Pancetta_with_Rosemary.jpg?v=1772712315"},{"product_id":"mutton-snacking-salami-with-preserved-lemon-harissa","title":"Mutton Snacking Salami with Preserved Lemon \u0026 Harissa","description":"\u003ch2\u003eRich and zingy mutton salami made using British mutton and North African inspiration.\u003c\/h2\u003e\u003cp\u003eWe’ve paired the rich, slightly gamey depth of mutton with vibrant Belazu preserved lemons for a bright citrus lift, and a gentle kick of their harissa for warmth and spice. The result is a perfectly balanced snack – savoury, aromatic and moreishly complex.\u003c\/p\u003e\u003cp\u003eThese ready-to-eat snacking sticks are high in protein, keto-friendly, and ideal for grazing boards, picnics or on-the-go fuel. A proper flavour adventure, rooted in British craft but inspired by North African cuisines and Moroccan spice markets.\u003c\/p\u003e\u003cp\u003ePack of 5 sticks (approx 70g)\u003c\/p\u003e","brand":"The Real Cure","offers":[{"title":"Default Title","offer_id":61541541970250,"sku":null,"price":5.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/files\/Screenshot_2026-04-21_at_15.52.17.png?v=1776783210"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/3534\/9322\/collections\/JamesSmartsalamis-TheRealCure-BritishCharcuterie.webp?v=1764846130","url":"https:\/\/www.therealcure.co.uk\/collections\/whole-charcuterie.oembed","provider":"The Real Cure","version":"1.0","type":"link"}