dorset

Great Taste 2017 Awards Announced...

And the results are in....We've been awarded Great Taste Stars across 3 different products in the 2017 Great Taste Awards! 🎉🎖️🙌

Dorset Chorizo Picante and Wild Venison Pepperoni both scooped up 1 star apiece with our Cold Smoked Piddle Trout taking the 2 star crown. Here's some of what they had to say...

"Stunning colour. Caramel tones from the muscovado, beautifully balanced. A treat. Delicate smoke, well judged, a fine product." Cold Smoked Piddle Trout

These products now join our other Great Taste Award winning British charcuterie including Sloe & Garlic Venison Salami and our Venison Chorizo. Incredibly proud of everyone who's been involved in The Real Cure over the last 3 years and a massive thank you to our customers, friends and supporters.

Follow the link for the full write up...

https://greattasteawards.co.uk/2017-winners/ 

The Real Cure's Camp Bestival 2017 food line up!

Excited to announce we've been added to the Dorset food line up at Camp Bestival this year! Find us in the Farmers Market zone, where we'll be serving British charcuterie sharing boards with fresh bread, pickles and antipasti.

The line up so far...

Dorset Coppa

Blue Vinny & Fig Salami

Wild Venison Chorizo

Special guests to be announced!