Two Dorset Farms, One Salami

Two Dorset Farms, One Salami

Dorset Blue Vinny & Fig Salami - a true taste of Dorset collaboration. DORSET FARMS COME TOGETHER At The Real Cure, we love nothing more than working with other local producers who share our passion...
The 3-3-3-3 Rule for Building a Charcuterie Board

The 3-3-3-3 Rule for Building a Charcuterie Board

“A SIMPLE GUIDELINE FOR BUILDING A WELL BALANCED BOARD”. If you are unfamiliar with building charcuterie boards or grazings boards it can be a little daunting on where to begin, or even knowing what you...
The Real Cure Joins Forces with Monkey Brewhouse

The Real Cure Joins Forces with Monkey Brewhouse

Awesome small batch craft beer meets award winning charcuterie in a gift box you won’t be able to resist.
Awarded Best Charcuterie Brand of 2024-25 by Fine Food Digest

Awarded Best Charcuterie Brand of 2024-25 by Fine Food Digest

We’ve come out on top as the best charcuterie brands for 2024-2025 amongst a pile of exceptional producers.
Keto & Cured Meat

Keto & Cured Meat

Looking for low carb, low fibre, high fat and high protein food, our British Charcuterie could be just the thing you are looking for.
The ultimate DIY charcuterie & cheese sharing board - our expert tips & tricks

The ultimate DIY charcuterie & cheese sharing board - our expert tips & tricks

The ultimate DIY charcuterie & cheese sharing board - our expert tips & tricks.
A Decade of The Real Cure

A Decade of The Real Cure

The Real Cure has turned 10, and what a decade it has been.. here's our story from turning a wild idea in to a multi-award winning British charcuterie business
Charcuterie, but make it wild

Charcuterie, but make it wild

Could wild venison be the most ethical meat to grace our tables in the UK?
Pizza Styles

Pizza Styles

Who knew there were so many types of pizza, we’ve been experimenting with a few different styles to get to grips with this border-breaking crowd-pleasing culinary triumph.