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Entertaining Selection

A selection of British charcuterie that is brilliant for entertaining

Our Entertaining Charcuterie Selection brings together seven of The Real Cure’s favourite British cured meats, carefully chosen for Christmas sharing, grazing and entertaining. With a delicious mix of whole salamis, sliced charcuterie and snacking salamis, this generous selection has everything you need to create an impressive Christmas charcuterie board for family and friends.

FEED A CROWD WITH AWARD-WINNING CURED MEATS

Designed to serve around 10 people, it’s the perfect cured meat selection for Christmas parties, festive drinks, Boxing Day grazing and those inevitable visits from hungry guests. Simply add a couple of your favourite cheeses, crackers, chutney and a bunch of grapes and you’ve got an effortless cheese and charcuterie sharing board ready for a crowd. It’s also a brilliant foodie contribution to take along when someone else is hosting Christmas drinks or dinner.

Featuring seven crowd-pleasing British salamis and cured meats, this selection is delivered boxed and ready for your festive celebrations. Please note that it is not gift wrapped, as it has been created specifically for entertaining and hosting rather than gifting. All products included in the Christmas charcuterie selection are gluten free.

Our charcuterie gift boxes and hampers do not need to be refrigerated until opened.

Quantity
Black Truffle Salami Sliced Catering Pack

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Out of stock

Gather & Feast Charcuterie Sharing Platter

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Out of stock

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Entertaining Selection

Entertaining Selection

£37.50 GBP

What’s Included

Pink Peppercorn & Purbeck Cider Salami Sliced

Pink Peppercorn & Purbeck Cider Salami Sliced

Why Choose The Real Cure

High Welfare Meat

All of our pork is high welfare, our venison is wild and our beef is grass-fed

Natural Ingredients

Our meats are cured and smoked using traditional techniques

Made in Britain

All products are made in Dorset, so you can support your local British business

Artisanal Products

We make all our cured meat products by hand, right here on Hartgrove Farm

Frequently Asked Questions

  • We only use British meat in our products, ensuring our pork is high welfare, beef is grass-fed and venison is wild. Everything is produced on site at our farm in Dorset and can be shipped across the British Isles. 

  • Our products are ready to eat, however also taste amazing cooked. Perfect for adding to dishes to add a boost of flavour. 

  • Yes, all our products are gluten free. 

  • Our range comes with a minimum 3 month shelf life (except for platters which have a 1 month shelf life) and can remain ambient until opened. It will be perfectly happy in a cupboard or can be stored in the fridge if you prefer. Once opened, store in the fridge and consume within 5 days.