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Cooking Essentials Charcuterie Bundle
Charcuterie is just as great to cook with as it is to graze on as a charcuterie board.
The Cooking Essential Charcuterie Bundle includes a selection of cured meats that are brilliant to cook with. Add to pasta, sauces, soups, toss around veg or use to add a hit of flavour to meats and fish. Of course, they are all brilliant on pizza too.
All items are gluten free.
Quantity
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What’s Included
Wild Venison Pepperoni Sliced
Dorset Nduja
Dorset Chorizo Picante
Frequently Asked Questions
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The full contents are listed on this page. Everything in it is made at Hartgrove Farm in Dorset using high welfare British pork, grass fed British beef and wild British venison.
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Our charcuterie has a minimum three month shelf life and can be kept in a cupboard until opened. Once opened, store it in the fridge and eat within five days.
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No. Curing and air drying make the meat safe to eat as it is, so everything is ready to eat straight from the pack. Much of it also tastes excellent cooked.