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Family Favourites Charcuterie Letterbox
We have curated this selection with six of our best-selling cured meats that we know families love.
Some whole salamis and some sliced packs, this selection makes a fantastic treat for a family. A selection of cured meats that give the lucky recipient lots of flexibility in how to eat as they are, or, cook with. Dorset Chorizo Picante is wonderful added to soups, stews and pasta dishes. Black Truffle Salami is brilliant added to eggs, or, eaten on it’s own as a brilliant addition to any sharing board.
Enjoy our delicious charcuterie straight from the pack or alongside cheese, in recipes, or as part of a show stopping grazing board. Everything is carefully packed into a handy letterbox sized parcel for ease of delivery.
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What’s Included
Wild Venison Pepperoni
Dorset Chorizo Picante
Fennel & White Pepper Salami
Black Truffle Salami
Wild Venison Chorizo
Why Choose The Real Cure
Frequently Asked Questions
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We only use British meat in our products, ensuring our pork is high welfare, beef is grass-fed and venison is wild. Everything is produced on site at our farm in Dorset and can be shipped across the British Isles.
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Our products are ready to eat, however also taste amazing cooked. Perfect for adding to dishes to add a boost of flavour.
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Yes, all our products are gluten free.
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Our range comes with a minimum 3 month shelf life (except for platters which have a 1 month shelf life) and can remain ambient until opened. It will be perfectly happy in a cupboard or can be stored in the fridge if you prefer. Once opened, store in the fridge and consume within 5 days.