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Black Truffle Salami Sticks

Indulgent Black Truffle Salami Sticks, made with British pork.

Our Black Truffle Salami Sticks are a protein rich snacking salami flavoured with an unctuous combination of black truffle, garlic, red wine, and black pepper.

Perfect for enjoying with a glass of something crisp and refreshing, be it a dry pilsner, rioja, or sauvignon blanc.

Pack of 5 sticks (approx 70g)

British Pork (86%), Pork Fat, Salt, Garlic, Red Wine, Truffle Paste, Dextrose, Black Pepper. Preservatives: Sodium Nitrite, Potassium Nitrate.

Store in a cool dry place.
Once opened, refrigerate and use within 7 days.

Quantity
Hand holding a package of 'The Real British Snack Co.' beef snacking salami on a wooden table with snacks and a drink.

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Black Truffle Salami Sticks

Black Truffle Salami Sticks

£5.00 GBP

Frequently Asked Questions

  • We only use British meat in our products, ensuring our pork is high welfare, beef is grass-fed and venison is wild. Everything is produced on site at our farm in Dorset and can be shipped across the British Isles. 

  • Our products are ready to eat, however also taste amazing cooked. Perfect for adding to dishes to add a boost of flavour. 

  • Yes, all our products are gluten free. 

  • Our range comes with a minimum 3 month shelf life (except for platters which have a 1 month shelf life) and can remain ambient until opened. It will be perfectly happy in a cupboard or can be stored in the fridge if you prefer. Once opened, store in the fridge and consume within 5 days. 

Why Choose The Real Cure

High Welfare Meat

All of our pork is high welfare, our venison is wild and our beef is grass-fed

Natural Ingredients

Our meats are cured and smoked using traditional techniques

Made in Britain

All products are made in Dorset, so you can support your local British business

Artisanal Products

We make all our cured meat products by hand, right here on Hartgrove Farm