Awarded Best Charcuterie Brand of 2024-25 by Fine Food Digest

Awarded Best Charcuterie Brand of 2024-25 by Fine Food Digest

We’ve come out on top as the best charcuterie brands for 2024-2025 amongst a pile of exceptional producers.
Keto & Cured Meat

Keto & Cured Meat

Looking for low carb, low fibre, high fat and high protein food, our British Charcuterie could be just the thing you are looking for.
PORK TERRINE WITH MIXED OLIVES AND HARTGROVE COPPA

PORK TERRINE WITH MIXED OLIVES AND HARTGROVE COPPA

A festive entertaining recipe that you can make ahead of time.
NDUJA BUTTERED LEEKS & VENISON STEAK

NDUJA BUTTERED LEEKS & VENISON STEAK

Nduja butter is a great ingredient. A milder way to enjoy our Dorset nduja than just adding pieces straight from the sausage. Wonderful for cooking fish with, adding to veggies, or indeed, venison.
NDUJA SPROUTS

NDUJA SPROUTS

The perfect festive side dish.
WILD VENISON WELLINGTON WITH HARTGROVE COPPA

WILD VENISON WELLINGTON WITH HARTGROVE COPPA

An absolute showstopper and twist on the dinner party classic, Beef Wellington.
The ultimate DIY charcuterie & cheese sharing board - our expert tips & tricks

The ultimate DIY charcuterie & cheese sharing board - our expert tips & tricks

The ultimate DIY charcuterie & cheese sharing board - our expert tips & tricks.
CHORIZO BAKED BEANS

CHORIZO BAKED BEANS

A twist on a British classic. A hearty plate of baked beans, The Real Cure version!
A Decade of The Real Cure

A Decade of The Real Cure

The Real Cure has turned 10, and what a decade it has been.. here's our story from turning a wild idea in to a multi-award winning British charcuterie business